A healthy diet includes ample portions of fruits and vegetables, but not the unhealthy dose of pesticides found in about one in five of the produce examined by Consumer Reports. An examination of ...
The organization advises limiting this produce, but a dietitian says eating any fruits and vegetables is better than avoiding ...
Blueberries, bell peppers, green beans, and several other fruits and veggies pose important risks from pesticides. Here's how ...
THURSDAY, April 18, 2024 (HealthDay News) -- Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat ...
Even organic produce can contain unhealthy amounts of pesticide – see which fruits and vegetables rank best and worst ...
The bad is twenty percent posed a high risk from pesticides. Produce that proved most problematic: conventionally grown ...
Consumer Reports looked at seven years of data from the U.S. Department of Agriculture to determine the level of risk types ...
From green beans to kale, here are some foods considered to be healthy yet which test poorly for pesticides ...
(CONSUMER REPORTS) — As many of us try to eat more fruits and vegetables, are we potentially putting ourselves at risk by ...
(Beyond Pesticides, May 1, 2024) According to a new analysis by Consumer Reports, the U.S. Department of Agriculture (USDA) ...
They found little to worry about in nearly two-thirds of the 59 conventionally grown fruits and veggies reviewed. However, ...